For those who’ve tried grass-fed beef earlier than, you’ve most likely skilled the frustration. Regardless of all of the well being advantages, most grass-fed beef is hard, lacks taste, and leaves you wishing you’d simply gone with the common stuff.
I’ve been there too. For years, my spouse would purchase grass-fed beef as a result of we knew it was more healthy, however I’d secretly dread these meals. The meat was at all times too lean, robust, and simply didn’t have that satisfying taste all of us crave.
That each one modified just a few months in the past once I found what is likely to be the most effective grass-fed beef on the planet, and it’s remodeled not simply how I eat, however how I really feel. I’ve misplaced 30 kilos in the previous couple of months, and premium grass-fed beef has been a cornerstone of my eating regimen.
Why Most Grass-Fed Beef Falls Brief
Once I first linked with Brent and Gabe Orr from Plainview Beef, they answered my largest query inside minutes: Why does most grass fed beef style like crap?
The reply is fascinating.
Most grass fed cattle plateau at round 1,000 kilos. Since these firms are dedicated to the “grass fed” label, they usually harvest the animals at this weight relatively than switching to grain ending. The issue? The meat hasn’t had sufficient time to develop correct marbling and tenderness.
Conventional grain-finished beef is allowed to succeed in 1,400 kilos or extra, which is when marbling develops. That marbling is what creates the tenderness and taste we love. Harvesting at 1,000 kilos is like selecting fruit earlier than it’s absolutely ripened.
The Plainview Beef Distinction
What makes Plainview Beef distinctive is its skill to lift grass-fed cattle to 1,400 kilos with out ever utilizing grain—one thing that appears nearly not possible within the trade.
Brent Orr, a fifth-generation cattle rancher whose household has been within the enterprise for over 100 years, defined their revolutionary strategy. As an alternative of relying solely on open grazing (the place cattle should stroll 5-10 miles each day to seek out practically 100 kilos of grass to eat), Plainview makes use of hydroponic know-how to sprout recent grass in a managed setting.
They harvest this grass at exactly day 5 of development – the dietary peak. By day ten, the dietary worth of grass drops by 75%. Wild grass that cattle usually eat is much previous this peak, providing considerably much less vitamin.
The cattle are nonetheless free to roam by means of digital fencing, however they don’t wander far since their dietary wants are met in a single location. This implies the cattle aren’t confused or overworked looking for meals. They’re more healthy, their coats grow to be thicker and longer, and most significantly – their meat develops the marbling and tenderness that makes beef scrumptious.
Pure Grass Fed, No Compromises
Whereas many firms promote “grass-fed, grain-finished” merchandise (which defeats a lot of the aim), Plainview Beef is 100% grass-fed from begin to end. There’s no corn, no grain, and undoubtedly no GMOs concerned.
As Brent defined, “About 90% of the corn raised for cattle consumption within the nation is genetically modified GMO corn.” They’ve created a very clear product by eliminating all grain and utilizing solely non-GMO seeds for his or her sprouted grass.
What’s much more spectacular is their strategy to elevating cattle. Brent candidly shared, “All my life, my focus elevating cattle has been to maximise income. I’ve given steroid implants, used hormones, given antibiotics – something I believed can be helpful to earn more money feeding cattle.”
His perspective has utterly shifted: “Our focus is now not on easy methods to maximize revenue. Our focus goes to be on easy methods to maximize the well being and vitamin of the animal, and due to this fact the meat.”
The Holy Grail: Grass Fed USDA Prime
Probably the most thrilling elements of Plainview’s work is its pursuit of what many contemplate not possible: grass-fed beef that achieves a USDA Prime score.
There’s lots of false promoting on this house – firms that declare “grass-fed prime” however don’t really ship. Plainview is positioning to be the actual deal.
By bringing collectively generations of cattle-raising information with their progressive sprouted grass strategy, they’re creating beef that has the well being advantages of grass-fed whereas sustaining the style and tenderness folks anticipate from premium beef.
When You Can Attempt It
Plainview’s first batch with their sprouted grass know-how is being harvested in early April, with delivery starting round April fifteenth. From their first 125 head of cattle, they’ll have a restricted provide of about 70,000 kilos of sellable meat by means of July.
Given the distinctiveness of their product and rising demand for actually premium grass-fed beef, this primary batch doubtless received’t final lengthy. For those who’re enthusiastic about experiencing what is likely to be the most effective grass-fed beef on the planet, you would possibly need to safe your order quickly.
As Gabe defined, the corporate identify “Plainview” displays their dedication to transparency. “We wish folks to have the ability to comply with our story and perceive our course of… we actually don’t have anything to cover. We’re attempting to be glorious in our stewardship and glorious in our practices.”
After dropping 30 kilos whereas having fun with scrumptious grass-fed beef, I couldn’t be extra excited to share this discovery. Generally the most effective well being options don’t require sacrifice – simply higher sourcing.
Get The Greatest Grass-Fed Beef TODAY!
Able to expertise what is likely to be the most effective grass-fed beef on the planet? You may place your order now at PlainviewBeef.com/ray with only a small deposit. When the meat is able to ship, they’ll cost the stability and ship it on to your door.